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We had a fantastic experience with Dave and the Field to Fork team and cannot recommend them enough. We unfortunately had to postpone our wedding due to Covid, and then had to revise the numbers down again very close to the day. Dave was very accommodating of the changes and helped us to work with the endlessly changing rules. We were very grateful for his patience in taking our calls and talking things through with us several times. The food itself was just delicious and so beautifully presented. We had a vegetarian feast and the huge selection of options made it really hard to choose!

Dave was open to hearing our suggestions and worked with us to add a couple of items as well. We had lots of compliments on the food from our guests, who were especially in awe of the canapés. All of the staff were so friendly and helpful and when we had to move timings around on the day due to some spectacularly bad weather they were very understanding and worked around us. Despite the difficult position that the wedding industry is in, Dave was incredibly positive, relaxed and a pleasure to work with. We are so grateful we booked with Field to Fork and would not hesitate to do so again for future events. Thanks Dave!