At Field to Fork Catering, we provide sustainable catering in Devon. From corporate gatherings to weddings, we are passionate about creating memorable moments with our delicious, locally sourced, and sustainable cuisine. We are commited to using organic and farm fresh produce. Every dish we serve not only tastes fresh, but also contributes to a healthier planet. Read on for photos from our recent catering events at The Barn in South Milton and Axminster and what makes Field to Fork the go-to choice for event hosts.
Embracing Local Ingredients:
We take pride in working closely with local farmers and suppliers to source the finest ingredients Devon has to offer. Our farm-to-table approach guarantees that each dish boasts the natural flavours and freshness only regional produce can deliver. By supporting local communities and reducing our carbon footprint, we create an experience that celebrate the best of Devon’s vibrant food culture.
Tailored Menus for Every Occasion:
From corporate events to weddings, our talented team understands that every occasion is unique. We curate custom menus that reflect your vision, incorporating seasonal ingredients to create dishes that excite and inspire. Whether you prefer plant-based, vegan, vegetarian, or inclusive options, our chefs flavourful, wholesome meals cater to all dietary preferences, ensuring that every guest feels and satisfied. Take a look at the menu choices here.
Sustainable and Ethical Catering:
Sustainability lies at the core of Field to Fork’s philosophy. We prioritise sustainability with a careful ingredient selection for waste reduction. This leaves a positive impact on the environment without compromising on quality or taste.
Devon’s Finest: Farm-Fresh and Wholesome:
Devon’s fertile lands provide us with farm-fresh produce, allowing us to create menus that burst with flavour and nutritional goodness. From succulent fruits and vegetables to tender meats and artisanal cheeses, our commitment to quality shines through every dish.
Catering for Events in South West England:
We have recently catered events recently at the stunning barn venue in South Milton and Axminster, in Devon. These picturesque locations perfectly complement our culinary offerings, creating an immersive experience for attendees. From elegant wedding receptions to corporate events, our attention to detail means that each event leaves a lasting impression on guests.
Field to Fork Catering provides unforgettable culinary experiences rooted in sustainability, seasonality, and the vibrant flavours of the Devon. With our farm-to-table approach, attention to detail, and commitment to ethical practices, we transform events into extraordinary moments. Let us be your trusted partner in creating memories with our sustainable Catering in Devon.
Contact Field to Fork today to bring your vision to life with our delightful, locally sourced menus.
