At Field to Fork Catering, we’re all about cooking up amazing food tailored to your events. Whether they’re inside or out, in Devon, Cornwall, Somerset, or nearby. With over 20 years of experience, our team knows how to create a menu that’s just right for your event and your budget. Below is the Rustic Italian Menu we created for our latest client event in Dartmoor, Devon.

Contact us today for your event catering in Devon and the surrounding areas.

3 Course Rustic Italian Menu at Clifford Barton

We recently had the pleasure of catering an event at Clifford Barton, just outside of Dartmoor in Devon. Our client asked us to bring a taste of rustic Italy to the table. Here’s a look at the dishes we created that made the occasion extra special.

Fennel and Smoked Tomato Risotto

We started off the feast with a mouthwatering mix of fennel and smoked tomato, setting the perfect tone for an unforgettable culinary journey.

Creamed Polenta with Mascarpone and Crispy Polenta

Our take on polenta was a hit, combining creamy polenta with mascarpone served alongside crispy polenta and fermented pickled tomatoes, creating a mixture of textures and flavours that left everyone wanting more.

Ballotine of Chicken with Artichokes, Olives, Lemon, and Potato Galette

Our main course featured ballotine of chicken, with the vibrant flavours of artichokes, olives, and lemon, accompanied by a flavourful potato galette.

If you’re on the lookout for exceptional food for your upcoming event, look no further! We can collaborate to create a custom menu that reflects the essence of your event and leaves a lasting impression on your guests while suiting your budget.

Take a look at our menu ideas here to see the range of dishes we offer.

If you have any questions or want to discuss your event in detail, contact us here today.

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