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OUR COMMITMENT

Sustainable Catering in Devon

At Field to Fork Catering, we understand how important it is to be conscious of where food comes from. This is why we ensure we keep sustainability as the forefront of our minds when designing menus for our clients.

Freshly harvested seasonal vegetables from a Devon farm
A wooden crate of freshly picked radishes, lettuce, sweet potatoes and spring onions
01 / OUR PRODUCE

100% Organic Fruit & Vegetables

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Grown in Devon, Cornwall & Somerset

95 percent of the vegetables we use are grown within Devon, Cornwall and Somerset with the odd exotic fruit or vegetable from abroad which is 100 percent organic. Not only does this ensure the best possible taste but it also helps us reduce our environmental impact thanks to the low travel miles of the produce.

Spiced chickpea and quinoa salad with fresh leaves and pea shoots on a buffet table
02 / LOCAL & HOMEGROWN

Local Farms, Homegrown & Foraged

In addition to the local produce, we make sure our poultry comes from local farms which are less than 15 miles away. This delivers the most amazing flavour, just like you used to enjoy before factory farming became so popular.

We also grow some of our own produce and often forage throughout the year, pickling and preserving as much as possible, which is incorporated in our food and seen throughout our menus.

Elegantly set dinner table with sustainable ceramics and organic flowers
03 / OUR SERVICE

In Every Aspect of Our Service

Our commitment to sustainability is not just evident in our food but in every aspect of our service. We source disposable serving ware made from bamboo, FSC sustainable wood and high-end plastics made from corn, locally produced organic flowers, soy or beeswax.

We always make sure we use lead-free birthday candles and even use biodegradable straws.

Wood-fired feast spread at a Devon outdoor event
04 / WOOD-FIRED

Wood From Sustainable Devon Forests

All of the wood for our pizza ovens comes from sustainable forests throughout Devon, which means you can rest assured that the catering for your event is delicious and great quality as well as having minimal impact on the environment.

FIND OUT MORE ABOUT

Our Suppliers

  • Burrow Farm Supplier of slowly reared ruby red cows

    4.5 miles away
  • Maddocks Farm Organics Organic salad and edible flowers

    3 miles away
  • Beech Ridge Farm Supplier of free range poultry

    15 miles away
  • Fine Country Lifestyle Our supplier of naturally cured meats and air barn dried hams

    8 miles away
  • Common Loaf Bread Company Our supplier of artisan bread

    12 miles away
  • Essential Trading Organic and Fairtrade wholesaler; they manufacture and distribute sustainable whole foods

    65 miles away
  • McKelly's Suppliers of meat sourced from farms within the local area

    15 miles away
  • fresh.co.uk Local veg and fine ingredients supplier

    6 miles away
  • Fishes Exeter Local fish supplier, travels to Brixham daily

    7 miles away
  • Vicky's Bread Artisan sourdough bread supplier

    7 miles away
  • Shillingford Organics Organic veg supplier just outside of Exeter

    10 miles away
  • Go Organic Suppliers of organic fruit and veg carefully selected from Devon growers

    10.5 miles away
Our Provenance

Our Key Partners

Catering in Devon, Somerset & Cornwall

If you're looking for catering in Somerset, Devon or Cornwall, don't hesitate to contact us. You don't have to compromise on quality or sustainability when you work with Field to Fork Catering. We provide buffet services as well as food for sit-down dining and we're always happy to work with our clients to create the ideal menu.